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Gilroy Garlic Shrimp Recipe

Gilroy Garlic Shrimp Recipe

Photo © Flickr user sage

This garlic shrimp recipe is named for Gilroy, California, known as the “Garlic Capital of the World.” This simple shrimp recipe is a delicious and garlicky classic, and only takes a few minutes to cook.

Make 4 Servings of Gilroy Garlic Shrimp

Prep Time: 10 minutes

Cook Time: 5 minutes

Total Time: 15 minutes


  • 24 large shrimp, peeled and deveined
  • salt and fresh ground black pepper to taste
  • 2 tbsp olive oil
  • 6 garlic cloves, crushed, minced fine
  • 2 tbsp cold butter
  • 1/4 cup chopped Italian parsley
  • 1/2 lemon, juiced

For Preparation Directions please visit here.

Received 5 out of 5 stars according to user reviews!


This entry was posted on Tuesday, January 22nd, 2013 at 9:18 am and is filed under Recipes, Shrimp Dish, Shrimp Recipes, white shrimp. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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