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Archive for July, 2011

  • How to Select Shrimp

    Friday, July 29th, 2011

    The price of shrimp per pound depends on the size — the bigger the shrimp, the higher the price and the fewer per pound. When buying fresh shrimp for recipes, you’ll need to buy 1 1/2 pounds of raw shrimp in the shell for each pound of shelled shrimp you need. When selecting shrimp, look for those […]

  • Cocktail Sauce Substitution

    Monday, July 18th, 2011

    Need to whip up something easy and fast to serve with a basic Shrimp Cocktail?  Try this: Easy Cocktail Sauce Substitue 1 Cup of Ketchup, 2 Tablespoons of Horseradish, 1 Tablespoon of Lemon Juice. Or you can try a new variation and spin it like this: Creamy Lemon Cocktail Sauce 1/2 c. sour cream 1 tbsp. chopped […]

  • Old Bay Shrimp Cocktail

    Tuesday, July 5th, 2011

    Spiced Shrimp Cocktail is a classic appetizer and is so easy to do with OLD BAY Seasoning and McCormick® Cocktail Sauce for Seafood. INGREDIENTS 1/2 cup cider vinegar or beer 1/2 cup water 2 tablespoons OLD BAY® Seasoning 1 pound large shrimp, peeled and deveined, leaving tails on 1 cup McCormick® Original Cocktail Sauce for Seafood […]